Description
Application
Vacuuming for sous-vide cooking.
Vacuuming for fast marinating and flavouring.
Vacuuming for extended storage.
Vacuuming of vacuuming containers outside the chamber.
Vacuuming of liquids in bottles outside the chamber.
Handling
Touch key operation.
Recessed grip at the front bottom of the drawer.
Features
Net volume 7 litres.
Capacity load max. 10 kg.
Maximum size of vacuuming bags W 240 mm x L 350 mm.
3 heat-sealing levels for different strengths of bag material.
Sealing bar, non-stick coating, removable.
Safety glass cover, opens automatically after vacuuming.
Raised vacuuming platform, 44 mm, deployable.
Utility space in vacuuming chamber, W 210 mm x L 275 mm.
Membrane for avoiding reflow of liquids during vacuuming outside the chamber.
Drying programme for vacuuming pump.
Warning function.
Planning notes
The panel surface of the appliance extends 47 mm from the furniture cavity.
Installation of BS/BM/CM directly above DV in 59 cm niche without intermediate floor.
Built-in under worktop or in single niche.
The socket can be planned behind the appliance.
Special accessories (order as spare parts):
Part No. 00578813 vacuuming bags, small Part No. 00578814 vacuuming bags, big.
Connection
Total connected load 0.32 KW.
Connection cable 1.50 m, pluggable.

KS 4383 DD
NRK 8171 B4
CM450102
FN619EAXL6LUK
FNS 7710 E
KM 3010
GW951X
DA 419
H 7890 BP CLST
Weber Spirit E 325
EVS 7010 
